Last Updated on August 27, 2020

Candy stores are a haven for anyone with a sweet tooth. Packed with all sorts of sweets, these stores are the perfect place for stocking up on snacks, buying gifts, and just enjoying some time out with the family. If you love candy or have a talent for candy making, then a candy store might sound like an ideal business venture. Opening a store of your own can be rewarding, but it’s also challenging, since there’s plenty of competition in the industry. If you have an idea for a store that’s unique and that fills an unmet need in your area, then this business venture could be a success.

Business Overview

Candy stores offer a variety of tasty sweets, and stores may specialize in certain types of candies, too. Bulk candy stores are ideal for families with kids or customers who are stocking up for a big party. Penny candy stores offer wide selections of different types of candy. Some stores specialize in gourmet candies, while others may even make their own candies in-house. 

These stores offer customers convenience and they can attract shoppers who are looking for gift ideas or who are getting ready for the holidays. Some stores also offer online purchases and ship their products. It’s common for candy stores to expand into other areas, too, like offering small gifts, other snacks, and ice cream. 

Industry Summary

According to Candy Industry Magazine, the candy industry is thriving. From March 2018 to March 2019, chocolate candy saw $14.1 billion in sales, while non-chocolate candy sales brought in $7.4 billion. Gum sales increased by 2% for a total of $3.1 billion, while breath fresheners declined by 3.8% for sales of $776 million. Reports from Packaged Facts predict that chocolate candy sales will experience 2.8% growth through 2022, while non-chocolate candy is predicted to grow by 3.7%.

Statista reports that Mars, Inc. is the leading confectionary company worldwide., with the United States holding a 30.2% market share of the confectionary giant. Hershey’s holds a 43.3% share of the United States chocolate market, and M&M’s sales alone totaled $668.7 million in the United States. When it comes to gum sales in the United States, Wrigley’s Extra leads the sugarless gum category in sales. Sales of Wrigley’s Double Mint topped $99.5 million in 2018. 

Industry Trends

Many trends are driving the candy sales industry. According to Market Research, while candy sales are dominated by chocolate sweet, non-chocolate candy companies are shifting their focus to drive sales. These companies are increasingly designing products that are fun and more flavorful to catch consumers’ interests and encourage them to buy these sweets.

Candy may not be the healthiest food, but candy makers are working to appeal to the growing demand for health and wellness products. Manufacturers have started to eliminate GMOs, high fructose corn syrup, and artificial additives. Instead, manufacturers are replacing these products with natural and organic ingredients and are adding in more nutritious foods like fruits, nuts, and seeds. We’ll likely also see an increase in dark chocolate products, since dark chocolate is recognized for its health benefits. 

Consumers are increasingly aware of the importance of using their spending power to support the environment, and the candy industry will also feel those effects. Manufacturers and retailers need to adopt a focus on sustainability to continue to appeal to eco-conscious consumers. Many companies have already started to make these changes. Mars has committed to investing $1 billion to support eco-friendly practices like solar energy and renewable food sourcing. Hershey has developed a Cocoa for Good program that helps to develop sustainable cocoa production practices. Mondelez also has a cocoa sustainability program called Cocoa Life. Candy retailers can also embrace this trend by using recyclable bags, implementing energy-saving practices within the store, and highlighting the sustainable actions of the manufacturers whose products the store sells.

Target Market

Candy stores market to a wide variety of consumers. Some stores develop a family friendly brand that appeals to both kids and adults. Other stores may specialize in gourmet candies and market primarily to an adult audience. 

Skills, experience, and education useful in running a candy store

A candy store owner doesn’t need a business degree, but certain skills and experiences can increase the chances of that business becoming a success. 

Knowledge of candy trends. A store owner will need a knowledge of the types of candies that are most popular and that sell best. The foresight to predict upcoming trends, especially when it comes to holidays, can also ensure that a store is stocked with the candies that consumers will be looking for. 

Design skills. An eye for aesthetics and design will help a store owner to create displays that are attractive and eye-catching.

Customer service skills. Great customer service skills and a strong rapport with both kids and adults can help a store owner to create positive customer experiences that encourage customers to return.

Candy making talents. Some stores make the candy that they sell. If a store owner adopts this model, then previous candy making experience is a must. 

Creativity. From making new and exciting candies to coming up with the perfect arrangements, creativity is helpful in this industry. 

Costs to Start a Candy Store

It’s possible to start a small candy store and then gradually expand that store as it’s profitable. Small stores cost $20,000 to $50,000, while a larger store can cost as much as $75,000 to start up. 

Common startup costs for a candy store include:

  • Candy making equipment 
  • Inventory
  • Supplies, like shopping bags, candy scoops, and ingredients
  • Shelving and displays
  • Signage

Steps to Starting a Candy store

Step 1. Write your Business Plan

After coming up with the idea, the next step in starting your business should be to write a business plan.  Not only will a bank require you to have a business plan, but multiple studies have shown that a business plan helps increase the odds of starting a successful business.

Related:
How to write a business plan
Free sample business plans

Step 2. Form a Business Entity

A business entity refers to how a business is legally organized to operate. There are four primary business entities to choose from which include the sole proprietorship, partnership, corporation and LLC.  Each type of entity has its own pros and cons such as liability exposure, costs and administrative requirements. 

Related: Comparison of Business Entities

Step 3. Choose a Business Name

A business name will be needed for your candy store. Registration of the name will vary depending on the business entity, availability, trademarks, and more. 

Related: How to choose a name for your candy store

Step 4. Select your Location

Rent costs will depend on the size and location of the store, as well as what amenities are available. A candy store that makes its own candy will need access to a large kitchen area, potentially driving up rent costs. Stores located in high-traffic retail locations typically bring higher rent costs, but they can also generate valuable walk-in traffic. 

Related: Choosing a business location

Step 5. Apply for Business Licenses and Permits

A candy store owner will need to obtain certain business licenses and permits. These permits and licenses can vary based on the state and town where the business is located.

According to Profitable Venture, candy stores must also obtain county health department permits, which cost about $25. Stores that resell candy may need to obtain a resale certificate, though different states have different requirements. If the store makes its own candy, it will be subject to additional food licensing and permitting requirements. These requirements vary from state to state. 

Some other common local, state and, federal registrations a candy store may need include, a sales tax permit, Employer Identification Number, and Occupancy Permit among others. 

Related: Common business licenses, permits, and registrations by state

Step 6. Find Financing 

Coming up with a good business idea and having the skills to run it are one thing, but getting the funding to start a candy store is another.  In order to get a loan, the borrower(s) will need to have good credit and be able to invest 15-25% of their money towards the total start-up costs. 

Related: Finding the money to start a business  

Step 7. Get your Marketing Plan in Place

Marketing is an ongoing expense for a candy store. Common marketing techniques include social media marketing, online advertising, print advertising, and radio advertising. Some stores may establish a loyalty rewards program to encourage returning customers. Marketing costs will depend on the volume and type of activity performed. 

Related: Low-cost ideas to market a new business

Step 8. Get Insurance

A candy store needs several types of insurance for full coverage:

  • General liability insurance offers protection against expenses that a business might face if a customer is ever injured while on the property or made sick by eating candy that the store sold. 
  • Commercial property insurance can help to cover expenses and losses that could result if the building or inventory is damaged or destroyed in an event like a fire. 
  • Worker’s compensation insurance helps to cover expenses like medical bills and legal fees that could result if an employee were hurt while on the job.

Insurance policy costs depend on factors like the business’ size, location, the number of employees on staff, and the value of its inventory and equipment. To get the most accurate idea of what to budget for insurance, request quotes from multiple providers. When evaluating the quotes, compare not only the premiums, but also the plan exclusions, coverage limitations, and deductibles compare.

Related: Common types of insurance a business may need

Step 9. Hiring Employees

Most candy stores need at least a few employees. According to PayScale, a candy store manager earns an average salary of $14 per hour, while cashiers earn an average of $10 per hour. Simply Hired reports that confectioners earn approximately $82,682 per year.

When a store owner hires employees, the store’s budget needs to cover not only salary costs, but also other related expenses. Workman’s comp insurance, unemployment insurance, and paid time off all need to fit within the budget. 

Related: Hiring your first employee

How much can you potentially make owning a candy store?

A store’s profits will vary depending on factors like the store’s size, its profit margins, its location, and how many years it’s been in business. Store owners can maximize profits through market research, careful product selection, and creative marketing. 

Things to consider before starting a candy store

The candy industry can be competitive, so before opening a store, do some research into competing stores in the area. Visit the stores and see what they offer, but also pay attention to what they don’t offer. There might be an opportunity to offer candy deliveries, candy bouquets, specialty candies, and other products and services that aren’t currently available in the area. Be sure to not only focus on specialty candy stores as big-box stores and online retailers are carrying many of the same items, making it harder for specialty stores to compete. 

If you plan to make your own candies, test the market first by making candies from home without investing in a storefront. This is the perfect opportunity to develop and refine your recipes and offerings, find out what’s most popular, and build up a customer base that will support you when you do decide to open your store. 

Many candy stores offer both candy and ice cream. This popular pairing can help to expand your customer base and your profits, but be sure to perform a cost analysis to make sure that expanding into ice cream is worth the cost. Ice cream freezers, supplies, and inventory will drive up your operating costs, but it can also be a wise investment if carefully implemented. 

Resources:
American Sugar Alliance
National Confectioners Association